Supplying a more responsive and responsible office coffee service
Taking care matters. That’s why every Sprout partner, product and operating decision is based on a ‘quality-first’ approach. No matter what your office size or budget, we deliver the best products and the finest service, and always go the (carbon offset) extra mile.
Processes built for progress
Sustainability is built into our business model and embedded in everything we do. We’ve engineered our coffee machines, logistics, supplies and services to tread a light and considered footprint. So, we can promise every Sprout cup you pour has a positive impact on the people and places it touches along the way.
In short, we seek to build awareness that communities and land are affected by the coffee and tea we drink at the office. We believe that together, we can make sure they’re changed for the better.
- Sprout sources from farms using environmentally sound practices so that tea and coffee quality is as high as possible and grown, harvested and processed in a responsible way.
- Sourcing Fairtrade gives farmers a fair price, improving livelihoods for producer communities.
- We carbon offset our machines and business operations.
- We use recycled cardboard and plastic packaging wherever possible.
- We reduce waste to landfill by recycling coffee grounds back into compost.
Commitment you can trust
Our commitment to ethical and environmentally sound products and processes flows right through our operations. Our product line-up has trusted certifications, and we’re proud to display our seals of approval below.
B Corp Certified – using business as a force for goodRead More
We are a part of a community of more than 2,500 companies across 60 industries globally with one unifying goal: we’re redefining success in business by balancing profit with purpose. Certified B Corporations meet the highest standards of verified social and environmental performance, public transparency, and legal accountability. At Sprout Coffee, we are using the power of business to support communities, alleviate poverty, address climate change and create a great place to work.
Hazard Analysis & Critical Control Points (HACCP) Certified – eliminate hazard, reduce riskRead More
HACCP is a systematic preventive approach to food safety and they offer a highly recognised certification mark for non-food products and services that are designed for, or used within, the food industry.
ISO 14001 Certified -
effective systems that care for our environmentRead More
We are one of only 4,200 Australian organisations certified to the ISO14001 standard which assures our customers that we’re managing our environmental impact. Our Environmental Management System (EMS) helps us identify and rigorously manage our footprint keeping us focused on continuously improving our environmental performance.
a better way to do businessRead More
All our coffee beans and teas are selected from 100% certified Fairtrade sources. This means they’ve been independently certified along the supply chain to help deliver stable prices, decent working conditions and empowerment for farmers and their communities.
Rainforest Alliance Certified –
coffee & tea grown in harmony with natureRead More
The Rainforest Alliance is an international not-for-profit organisation working to protect our rainforest ecosystems and the people and wildlife that depend on them. Certification assures you of tea and coffee that’s produced on farms practicing traditional cultivation methods, using water efficiently and protecting landscapes from degradation.
Sprout Coffee Environmental Policy
Sprout Coffee’s vision is to be the leader in Australian Sustainable Office Coffee and to create greater awareness of sustainability within Australian workplaces.
This means we exist to work with our suppliers and customers to continually evaluate our sourcing, delivery, energy use and waste management and pollution prevention practices to continually improve our environmental performance.
We at Sprout Coffee are committed to achieving continual environmental improvement through implementing an environmental management system with objectives and targets:
To protect the environment by minimising our environmental footprint by working with our suppliers and customers to evaluate our sourcing, delivery, energy use and waste management practices in compliance with legal and other requirements and be the leader in the Australian sustainable office coffee.